Point 5 is Crisp, Refreshing, Non-alcoholic
Sensory experts and customers agree: the flavor of Point 5 is nearly indistinguishable from an alcoholic lager.
We brew a traditional pilsner, and with our novel filtration technology, precisely remove the alcohol to less than 0.5% ABV, maintaining the complex flavor profile of this classic beer style.
What Our Customers Are Saying
Roy Desrochers, Sensory Practise Leader at The University of Vermont
Balanced, full bodied, and lots of beer aroma and flavor characteristics.
The BEST non-alcoholic beer that I have tasted in my 36 year career as a professional beer taster.
Joshua, Point 5 Customer
Easily the best non-alcoholic beer I've ever tasted.
Jacob, Point 5 Customer
Well-crafted Pilsner-style NA with a fermented complexity that's hard to find in NA beers.
Light and crisp with a clean finish, without the sweet aftertaste typical of other NA Pilsners.
How It's Made
Brewed as a Traditional Lager
Point 5 is crafted following a traditional, proven pilsner recipe, using simple ingredients: hops, grain, water, and yeast.
Alcohol Precisely Removed
Following fermentation, the lager is cold-filtered through our patented Revos™ process, precisely removing ethanol, while retaining the pilsner's fully fermented aroma and taste.
Genuine Pilsner Taste
Point 5's aromatic, balanced, and crisp flavor is due to its complete fermentation and maturation. Its flavor match to an alcoholic pilsner is unrivaled.